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Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Drying, Cold Storage, and Lactic Fermentation: ... Drying, Cold Storage, and Lactic Fermentation

by Deborah Madison,Eliot Coleman,Centre Terre Vivante

ISBN 13: 9781933392592

Format: Illustrated (224 pages)
Publisher: Chelsea Green Publishing Co
Published: 01 May 2007

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This Can't Be Tofu: 75 Recipes to Cook Something You Never Thought You Would: 75 Recipes to Cook Something You Never Thought You Would--And Love Every Bite

by Deborah Madison

ISBN 13: 9780767904193

Format: Illustrated (144 pages)
Publisher: Broadway Books (A Division of Bantam Doubleday Del
Published: 02 May 2000

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